How to Clean and Maintain Tea Boxes

People often say, “Seven things to do when opening a door, firewood, rice, oil, salt, soy sauce, vinegar, and tea. From this, it can be seen that tea has deeply rooted in people’s hearts. So Chinese people love drinking tea so much, do you know about the maintenance of tea packaging boxes? Below, the editor will explain the packaging method of tea iron boxes to everyone.
1. Try to avoid contact with oil stains on the tea box as much as possible. If you accidentally get stuck with some difficult to remove dirt, do not use hard objects to scrape it. You can use cigarette ash to place it in the dirt area and wipe it with pure cotton cloth to remove the dirt. Local stains can be wiped with pure cotton cloth dipped in polishing paste.
2. The tea can with sanded noodles can be cleaned with warm soapy water; The glossy tea iron box, wiped with high-quality silver washing water, can maintain a long-lasting and bright luster.
3. Do not place food or beverages in tea boxes overnight to avoid staining their surface. After cleaning the tea box, it is important to thoroughly rinse and dry it in a timely manner, as residual cleaning agents and water droplets can damage the surface gloss of the tea box.
4. Avoid the tea box from coming into contact with flames or being placed in heated areas. When the tea box is heated to above 160 degrees Celsius, its texture will become brittle and the utensils will peel off into powder or dishes. Therefore, the tea box manufacturer recommends that you do not heat the tea box handicrafts to above 160 degrees Celsius to avoid damage.